Everything you need to start canning.

10-Inch Cast Iron Skillet

The workhorse of every Southern kitchen — perfect for cornbread, skillet cookies, Dutch babies, and more. Pre-seasoned and ready to go.

12-Inch Cast Iron Skillet

Bigger pan for bigger jobs — searing steaks, frying chicken, family-size skillet meals. The one you'll reach for every day.

6-Quart Cast Iron Dutch Oven

The secret to bakery-style crusty bread and fall-apart stews. Heavy lid traps steam for perfect no-knead bread every time.

7-Quart Enameled Dutch Oven

Enameled cast iron Dutch oven for braises, stews, and soups. No seasoning needed, easy to clean, beautiful enough to go from oven to table.

Cast Iron Cornbread Wedge Pan

Pre-formed wedges for perfectly portioned cornbread with crispy edges all around. A Southern classic shape.

Cast Iron Grill Press

Presses bacon flat, smashes burgers, and keeps pork chops from curling. A simple tool that makes a big difference.

Cast Iron Care Kit

Everything you need to keep your cast iron seasoned and clean — grapeseed oil for seasoning and a chainmail scrubber for stuck-on bits without stripping the seasoning.

Cast Iron Trivet Set

Protect your table from hot skillets and Dutch ovens. Cast iron trivets with rubber feet — sturdy and good-looking.

Gravity Water Filter System

Stainless steel gravity water filter — purifies from any freshwater source using ceramic and carbon filters. Ideal for home and off-grid use.

Water Filter Pitcher

Everyday water filter pitcher — reduces chlorine, lead, and odors for clean-tasting drinking water from the fridge.

Personal Water Filter Straw

Personal water filter straw — drink directly from streams and lakes. Removes bacteria and parasites for emergency and outdoor use.

Water Purification Tablets (50 ct)

Water purification tablets — drop one in questionable water to kill viruses and bacteria in 30 minutes. A compact emergency essential.

5 Gallon Water Storage Container

Stackable 5-gallon water storage container with spigot — food-grade, BPA-free, for emergency water reserves.

Home Water Test Kit

Home water test kit — checks pH, hardness, chlorine, lead, and bacteria so you know your water is safe for canning and drinking.

Portable UV Water Purifier

Portable UV water purifier pen — destroys 99.9% of microbes in clear water in under a minute. Rechargeable and travel-ready.

Reverse Osmosis Filtration System

Under-sink reverse osmosis system — multi-stage filtration for the purest drinking and canning water straight from the tap.

Wide Mouth Quart Jars (Set of 12)

Wide-mouth quart jars — the workhorse for whole tomatoes, pickles, and large-fruit halves. Dishwasher-safe glass with two-piece lids.

Regular Mouth Pint Jars (Set of 12)

Regular-mouth pint jars — perfect for jams, jellies, relishes, and smaller vegetable batches.

Half-Pint Jelly Jars (Set of 12)

Half-pint jelly jars with decorative quilted design — ideal for gifting jams, jellies, and honey.

Wide Mouth Canning Lids (Set of 24)

Replacement wide-mouth lids for reuse — BPA-free, USDA-approved for home canning. Always use new lids for a proper seal.

Regular Mouth Canning Lids (Set of 24)

Replacement regular-mouth lids for reuse — BPA-free, USDA-approved for home canning.

Mason Jar Storage Caps (Set of 8)

Plastic storage caps for opened jars — screw on over used jars for fridge and pantry storage.

Half-Gallon Glass Jars (Set of 2)

Half-gallon jars for bulk ferments like sauerkraut and kombucha, plus large-batch storage.

12 oz Straight-Sided Jars (Set of 12)

12-oz straight-sided jars — sleek modern look for salsas, sauces, and gifts.

Stainless Steel Canning Funnel

Stainless steel canning funnel that fits wide and regular-mouth jars — keeps rims clean for a proper seal.

Jar Lifter Tongs

Rubber-coated jar lifter for safely removing hot jars from boiling water — an essential safety tool.

Magnetic Lid Wand

Magnetic wand to lift sterilized lids from hot water without burning your fingers.

Bubble Remover & Headspace Tool

Two-in-one tool for measuring headspace and releasing trapped air bubbles before sealing.

Water Bath Canning Rack

Rust-resistant wire rack that keeps jars off the pot bottom for even heat circulation during water-bath processing.

Digital Kitchen Scale

Precision digital scale for accurate ingredient weighing — essential for reliable pectin and pickling recipes.

Silicone Jar Gripper Pads (Set of 2)

Silicone jar gripper pads for a secure, burn-free grip on hot jars during filling and processing.

Canning Tool Starter Kit

Complete starter kit with funnel, jar lifter, lid wand, bubble remover, and rack — everything a beginner needs.

Stainless Steel Stock Pot (20 qt)

20-quart stainless steel stock pot with lid — large enough for water-bath canning and big-batch cooking.

Enamel Water Bath Canner

Enamel-on-steel water-bath canner with rack — the classic, affordable setup for high-acid canning.

Pressure Canner (23 qt)

23-quart pressure canner with dial gauge — required for safely canning low-acid vegetables, meats, and poultry.

Stainless Steel Colander

Large stainless steel colander for draining blanched vegetables, washing fruit, and straining juices.

Heavy-Bottom Saucepan (3 qt)

3-quart heavy-bottom saucepan for cooking jams and jellies — even heat prevents scorching.

Food Mill

Stainless steel food mill for making smooth applesauce, tomato puree, and fruit butters without seeds or skins.

Stainless Steel Masher

Sturdy stainless steel masher for breaking down cooked fruit and vegetables for butters and sauces.

Classic Fruit Pectin (Box)

Classic dry pectin for traditional high-sugar jams and jellies — one box sets about 4 cups of fruit.

Low/No-Sugar Pectin (Box)

Low/no-sugar pectin for healthier jams — lets you reduce or replace sugar while still getting a firm set.

Liquid Pectin (Pack of 2)

Liquid pectin for cooked jelly recipes — added near the end of cooking for a clear, firm set.

Citric Acid (1 lb)

Food-grade citric acid for acidifying tomatoes and preventing browning in canned fruit.

Ascorbic Acid (1 lb)

Ascorbic acid (vitamin C) to prevent discoloration in canned and frozen fruit.

Calcium Chloride (Pickling Crisp)

Calcium chloride for crisp, firm pickles — keeps cucumbers crunchy through processing and storage.

Pickling Spice Blend

Pre-mixed pickling spice blend — coriander, mustard seed, bay, and allspice for classic dill and sweet pickles.

Canning & Pickling Salt (5 lb)

Pure canning and pickling salt with no iodine or anti-caking agents that can cloud brine or darken pickles.

White Vinegar (1 gallon)

5% acidity white distilled vinegar — the standard acid for pickling brines.

Apple Cider Vinegar (1 gallon)

Unfiltered apple cider vinegar for fruit and sweet pickles with a richer, fruitier flavor.

Pure Cane Sugar (10 lb)

Pure cane sugar for jams, jellies, and sweet pickles — dissolves cleanly for clear results.

Brown Sugar (5 lb)

Light brown sugar for chutneys, relishes, and dark fruit butters — adds molasses depth.

Whole Black Peppercorns (1 lb)

Whole black peppercorns for pickling brines, curing rubs, and sausage seasoning.

Garlic Powder (1 lb)

Bulk garlic powder for seasoning blends, jerky marinades, and sausage making.

Raw Honey (5 lb)

Raw honey for honey-sweetened jams and natural sweet pickles — a flavorful alternative to refined sugar.

Heirloom Tomato Seed Variety Pack

Variety pack of heirloom tomato seeds — Roma, Brandywine, Cherokee Purple, and more for sauce and canning.

Pickling Cucumber Seeds

Pickling cucumber seeds — Boston Pickling and National Pickling varieties bred for crisp, small dill pickles.

Hot Pepper Seed Variety Pack

Hot pepper seed variety pack — jalapeño, habanero, cayenne, and serrano for salsas and hot sauces.

Strawberry Plants (25)

25 bare-root strawberry plants — June-bearing variety for a big single harvest perfect for jam.

Raspberry Canes (10)

10 bare-root raspberry canes — everbearing variety for a long harvest season.

Herb Garden Seed Kit

Complete herb garden seed kit — basil, dill, oregano, thyme, and parsley for flavoring canned recipes.

Organic Raised Bed Soil Mix

Organic raised-bed soil mix — pre-blended for vegetables with compost, peat, and perlite for drainage.

Blueberry Bushes (Set of 2)

Two potted blueberry bushes of different varieties for cross-pollination — ready to plant.

Electric Smoker (30")

30-inch electric smoker with digital controls — consistent low-temp smoking for brisket, sausage, and fish.

Electric Meat Grinder (1 HP)

1 HP electric meat grinder for making sausage, snack sticks, and ground jerky from venison and beef.

Sausage Stuffer (5 lb)

5 lb vertical sausage stuffer with stainless steel cylinder — for firm, even snack sticks and links.

Pink Curing Salt #1 (1 lb)

Pink curing salt #1 (sodium nitrite 6.25%) — required for safe curing of smoked meats, sausage, and jerky.

Wood Chips Variety Pack

Variety pack of smoking wood chips — hickory, apple, cherry, and mesquite for different flavor profiles.

Wireless Meat Thermometer

Wireless leave-in meat thermometer with dual probes — monitor brisket and sausage temps without opening the smoker.

Collagen Casings (19mm)

19mm collagen casings for snack sticks — uniform, easy to use, no soaking required.

Jerky Seasoning Kit

Jerky seasoning kit with cure included — multiple flavors for venison, beef, and turkey jerky.

Food Dehydrator (10 tray)

10-tray food dehydrator with adjustable thermostat — for jerky, fruit leather, and dried herbs.

Sausage Seasoning Variety Pack

Sausage seasoning variety pack — breakfast, Italian, bratwurst, and snack stick blends with cure included.

Butcher Paper Roll (18")

18-inch butcher paper roll for the Texas crutch — wrapping brisket during the stall for tender, barky results.

Vacuum Sealer Kit

Vacuum sealer with bags — preserves smoked meats, jerky, and sausage for long-term freezer storage.

Electric Smoker

A temperature-controlled electric smoker with multiple racks — perfect for sausage, fish, ribs, and jerky. Set it and forget it with consistent, even smoke.

Food Dehydrator

A multi-tray food dehydrator with adjustable temperature — the easiest way to make homemade jerky and dried fruit at home.

Pink Curing Salt #1 (Prague Powder)

Prague Powder #1 — the essential curing salt for jerky, smoked sausage, and quick-cured meats. Contains 6.25% sodium nitrite. Use precisely per recipe.

Natural Sausage Casings

Natural hog casings for fresh and smoked sausage links. Soak before stuffing for the best texture and bite.

Smoking Wood Chips Variety Pack

A variety pack of hickory, apple, and cherry wood chips for smoking. Hickory for bold flavor, apple and cherry for sweet, mild smoke.

Jerky Seasoning Kit

A complete jerky seasoning and marinade kit with multiple flavor packets — just add meat. Includes cure and easy-to-follow instructions.

Meat Grinder

A heavy-duty meat grinder with coarse and fine dies and a sausage stuffing tube. Essential for grinding fresh pork and stuffing homemade sausage.

Sausage Stuffer

A vertical sausage stuffer with a stainless steel cylinder and easy-crank handle. Gives you tight, even links without smearing the fat.

Heirloom Vegetable Seed Collection

A collection of heirloom vegetable seeds — tomatoes, peppers, cucumbers, and more — perfect for growing your own canning ingredients from scratch.

Seed Starter Kit

A complete seed starter kit with peat pots, soil, and trays — get your seedlings going indoors before transplanting to the garden.

Gardening Hand Tool Set

A set of stainless steel gardening hand tools — trowel, hand rake, and pruner — for planting and tending your canning garden.

Home Meat & Vegetable Smoker

A home smoker for smoking vegetables and meats before canning — adds rich, smoky flavor to canned goods like smoked tomatoes, peppers, and pulled pork. Electric, pellet, or barrel styles available.

KitchenAid Stand Mixer

A KitchenAid stand mixer — a kitchen workhorse for kneading bread dough, whipping, and mixing. Pairs perfectly with milling your own flour and baking from scratch.

Stainless Steel Vegetable Peeler

A sharp stainless steel vegetable peeler for prepping apples, peaches, cucumbers, and more — a canning essential for jams, pickles, and fruit butters.

Home Grain Mill for Fresh Flour

A countertop grain mill for milling your own fresh flour at home — perfect for baking breads and recipes that call for freshly milled grains. Adjustable fineness, stone or steel burrs.

Magnetic Canning Lid Wand

Magnetic wand to lift sanitized lids from hot water safely and easily.

Presto Pressure Canner & Cooker 23 qt

Dial-gauge pressure canner for safe low-acid canning of meats and vegetables. Also doubles as a pressure cooker.

All American Pressure Canner 21.5 qt

Heavy-duty, metal-to-metal seal pressure canner with no gasket to replace — a lifetime canning workhorse.

Stainless Steel Stock Pot 20 qt

Large tri-ply stock pot for cooking down sauces, stocks, and big batches of brine.

Sure-Jell Fruit Pectin (2 Pack)

Trusted fruit pectin for reliable jam and jelly sets. Two boxes for batch canning.

Ball Citric Acid

Food-grade citric acid for acidifying tomatoes — the safe alternative to lemon juice.

Morton Canning & Pickling Salt (3 lb)

Pure, non-iodized salt with no additives — the right salt for clear brines and crisp pickles.

Heinz White Distilled Vinegar (1 gal)

5% acidity white vinegar — the backbone of safe pickling brines and acidified recipes.

Pickling Spice Blend (8 oz)

A ready-made blend of mustard seed, coriander, bay, and spices for pickles and brines.

Ball Blue Book Guide to Preserving

The trusted, tested reference for safe home canning — recipes, times, and altitude adjustments.

Ball Regular Mouth Mason Jars 16 oz

The classic half-pint canning jar for jams, jellies, and small batches. Includes lids and bands.